Did you know that not all “Agu pork” is the same in quality and flavor?
In this article, we introduce the trademarked Agu pork served at Ganaha Farm— sharing its origin story, our commitment to how it’s raised, and the passion behind it.
Did you know there are actually different types of “Agu pork”?
Even if you're thinking, "I want to try Agu pork in Okinawa!", the reality is that there are many different producers and varying levels of quality. Some products may not even be from Okinawa or have true Agu lineage.
The Agu pork served at Ganaha Farm is a genuine branded pork, raised with a unique feed formula and care by Ganaha Livestock Co., Ltd., and officially registered as a trademarked product.
“DB Agu” — A crossbreed of Duroc and Berkshire
Ganaha Livestock’s Agu pork is a branded breed known as the “DB cross,” a combination of Duroc (D) and Berkshire (B) pigs. The unique qualities of each breed come together to create exceptional meat texture and flavor.
Berkshire: Firm, fine-textured fat with rich umami flavor
By combining the strengths of these two breeds, we achieve the hallmarks of Agu pork: melt-in-your-mouth fat and rich, flavorful lean meat.
Our Commitment to Livestock Care
“Nature,” “Love,” and “Sustainability”
Pork is a treasure of Okinawa
These are the words of our chairman, Ganaha Chikusan, and they are also our starting point.
We see each other every day, check our health, and arrange our environment so that we can live comfortably. We believe that the accumulation of these efforts is the starting point of deliciousness.
Plenty of natural water from Yanbaru is used.
Stress-free piggery that is always kept clean
Original feed (wheat, ulucal, mugwort, seaweed, Awamori lees, Orion beer yeast, etc.)
Sustainable and recycling-oriented breeding by reusing "bread scraps" from Gushiken bread
This careful daily rearing ensures that the meat has no bad taste, the fat is sweet, and the lean meat is tender. Pork that I can feed my family with peace of mind."grows up.
Trademarked, trusted brand pork
The Agu pork raised by Ganaha Chikusan Co., Ltd. is an officially registered trademarked brand. Only a small percentage of the Agu pigs on the market are "proof of quality and trust".
At Ganaha Farm, you can enjoy this pork in various forms, such as shabushabu, gyoza, cured ham, and sausage.
What we can do because "nurture" and "provide" are one and the same.
Ganaha Farm is not just a restaurant that "purchases and serves delicious pork.
To be able to take responsibility for the food until it reaches the table.
We are committed to providing a quality product that can be enjoyed with peace of mind.
This is the reason why we insist on a simple dish called "shabu-shabu. Because the taste of the pork itself determines everything, we cannot deceive ourselves about how it is raised, its quality, and its freshness.
Summary｜Really delicious Agu pork in Okinawa.
There is one dish that I choose to eat at least once on my trip,"The real thing."Ganaha Ranch is a shop that will meet your expectations. At Ganaha Farm, we want to live up to that expectation. Please enjoy the safe, secure, and authentic taste with your family and loved ones.
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